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Whole and Sliced Saba

Sharing the flavor and health benefits of Philippine banana to the world

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Golden Saba’s flagship product is the Individual Quick Frozen (IQF) Saba Banana. It comes in two variants, Whole and Sliced. The Golden Saba process of steamed IQF Saba banana preserves the fresh sweet taste, nutrients and unique flavor of the Philippine Saba. It is packed in a ready-to-heat, microwaveable container to conveniently bring anywhere and snack on anytime. It can be eaten alone or added to popular Filipino dishes like Adobo, Nilaga or Pochero and Arroz Ala Cubana.

 

WHOLE SABA
    • Fully Cooked, Peeled
    • Frozen using Individual Quick Freezing (IQF)
    • 50 to 90 g per Banana Piece

Packaging:

    • 1 lb / 454 g retail, microwavable bag
    • 4 lbs / 1.8 kg institutional
Ingredients:
Ripe Saba Bananas
 
SLICED SABA
    • Fully Cooked, Peeled
    • Frozen using Individual Quick Freezing (IQF)
    • 15 to 20 mm per banana slice

Packaging:

    • 1 lb / 454 g retail, microwavable bag
    • 4 lbs / 1.8 kg institutional
Ingredients:
Ripe Saba Bananas


COOKING INSTRUCTIONS

Microwaved:

To heat the whole pack, directly place Golden Saba microwavable pack in a microwave oven. To heat, a few pieces place the desire number of pieces in a microwavable safe container with cover. Set at high temperature. Heat for 5 to 6 minutes until Golden Saba Saba Bananas are tender. Let stand for 1 minute before serving. Serve warm alone or with caramel syrup.

Note: Heating times may vary depending on the oven wattage and the number of bananas heated at one time.

Steamed:

Put the desired number of pieces in a steamer. Heat for 20 minutes or until Golden Saba Saba bananas is tender. Let stand for 1 minute before serving. Serve warm alone or with caramel syrup.

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